Black Pomfret / Halwa
₹999/kg
incl. taxes
How would you like it cut?
Selection info:Medium-sized piece with bone
Choose weight
₹999/kg × 1kg = ₹999
Whole fish is packed to the closest available piece, typically 900g–1.1kg rather than an exact weight.
The displayed total is estimated. You will be charged for the exact packed weight, and the final total will be confirmed before dispatch.
Cut: Curry Cut · Estimated from requested weight. Final charge is the packed weight.
Details
Halwa (Black Pomfret) Halwa, also known as black pomfret, is a sea fish found in the coastal waters of India. It has dark skin, firm flesh, and a strong, rich flavor compared to white pomfret. It is widely eaten along the western coast of India. Popular Dishes Made with Halwa (Black Pomfret) Halwa Fry – Marinated with spices and shallow- or deep-fried until crisp Halwa Curry – Cooked with coconut, onion, spices, and kokum or tamarind Halwa Masala – Thick, spicy gravy preparation Tawa-fried Halwa – Simple pan-fried fish with minimal spices Black pomfret is valued for its meaty texture and bold taste, making it ideal for spicy Indian dishes.
- Available cut
- Curry Cut, Steaks, Whole Cleaned
- Price basis
- ₹999/kg
- Best for
- spicy Indian dishes
- Storage
- Keep refrigerated; cook promptly
- Weight note
- Estimated from requested weight. Final charge is the packed weight.
Sea water fish
- Available cut
- Curry Cut, Steaks, Whole Cleaned
- Price basis
- ₹999/kg
- Best for
- spicy Indian dishes
- Storage
- Keep refrigerated; cook promptly
More details
Halwa (Black Pomfret) Halwa, also known as black pomfret, is a sea fish found in the coastal waters of India. It has dark skin, firm flesh, and a strong, rich flavor compared to white pomfret. It is widely eaten along the western coast of India. Popular Dishes Made with Halwa (Black Pomfret) Halwa Fry – Marinated with spices and shallow- or deep-fried until crisp Halwa Curry – Cooked with coconut, onion, spices, and kokum or tamarind Halwa Masala – Thick, spicy gravy preparation Tawa-fried Halwa – Simple pan-fried fish with minimal spices Black pomfret is valued for its meaty texture and bold taste, making it ideal for spicy Indian dishes.
Weight note: Estimated from requested weight. Final charge is the packed weight.